You are in for a treat with our weekly specials–we have something for everyone!
Steak Fajita Bowl Monday & Tuesday
Start the week with a Steak Fajita Bowl or Fried Pork Steak with Rice and Tomato Gravy.
Fried Chicken Wednesdays
You don’t want to miss this! Fried to perfection.
All You Can Eat Thursday
Whole Okeechobee Catfish or Fish nuggets.
Steak Cart Friday & Saturday
USDA prime Ribeye and NY strips are available any day of the week, but on Friday & Saturday, pick your own Hand-cut USDA Prime Ribeye Steak from Larry’s tray.
Fried Chicken Sunday
You don’t want to miss this! End your weekend with this Southern specialty. Fried to perfection!
Hours of Operation
MON – THURS
11:00am – 11:00pm
Kitchen Hours 11:00am - 9:00pm
FRI - SAT
11:00am – Midnight
Kitchen Hours 11:00am - 10:00pm
11:00AM - 9:00PM
Kitchen 11:00AM - 9:00PM